A four-piece box of ganaches and caramels that are hand-selected by owner and Chocolatier, Chef Melissa to pair well with most red wines. Grab a few of your favorite varietals and have a mini wine and chocolate pairing event at home! The box includes: Rosemary Sea Salt Caramel Fleur de Sel Sea Salt Caramel Double Dark Ganache Hazelnut Ganache. Made locally in Haddonfield, NJ.