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La Gran Seora Tequila Anejo is aged in oak barrels for a minimum of one year, resulting in a smooth and complex flavor profile with notes of vanilla and caramel. This tequila is ideal for sipping slowly to appreciate its rich, full-bodied character.
La Gran Seora Tequila Anejo is aged in oak barrels for a minimum of one year, resulting in a smooth and complex flavor profile with notes of vanilla and caramel. This tequila is ideal for sipping slowly to appreciate its rich, full-bodied character.
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