Made with a common Peneds blend of 50% Muscat (35 % Muscat de Frontignan, 15% Muscat de Alexandria), 35% Sauvignon Blanc, and 15% Gewrztraminer – this wine is floral and heady, and certainly lives up to its namesake, meaning jasmine in English. It’s light bodied and silky on the palate, but balanced by amazing acidity to keep it fresh.