The Sanded is part of the coastal distillery’s core range, which has been given a new look and pays homage to the crescent-shaped beach of Sanded Bay, where the Glenglassaugh Distillery is located. The Sanded was aged in bourbon, sherry and manzanilla casks, which give it notes of tropical sweetness with sea salt accents.

The Glenglassaugh Distillery is located at the eastern end of Sandend Bay in Aberdeenshire, Scotland, and was founded in 1875 by Col. James Moir. In 1892 Glenglassaugh was sold to Highland Distillers. Today, the distillery belongs to the Brown-Forman Group, which is responsible for brands such as Jack Daniel’s and Glendronach, among others.

TASTING NOTES

Color: Summer Gold.

Nose: Soft buttery vanilla ice-cream drenched in tropical fruit, with chocolate and a touch of sea salt.

Palate: Waves of salted-caramel with an effervescent burst of pineapple, cherry and grapefruit, enlivened by the ocean shore.