Rested in ex-Kentucky Bourbon barrels for 3-4 months, our Reposado expression brings the perfect amount of oak and complexity to the Zarpado profile. Produced in small batches.
Rested in ex-Kentucky Bourbon barrels for 3-4 months, our Reposado expression brings the perfect amount of oak and complexity to the Zarpado profile. Produced in small batches.
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