Single Estate grown Tequila Ocho Aejo marries the full beauty of delicate and complex agave flavors with the benefits of thoughtful aging in old Bourbon barrels. Starting life with hand-cut over-ripe agave from a single field, Ocho Aejo is painstakingly distilled by Carlos Camarena in Tequilas pristine Highlands around Arandas before being rested in oak to deliver a deeper, richer Tequila with vanilla and chocolate notes that never over-awe the beauty of the raw agave.

Awarded GOLD by the 2021 San Francisco Wine & Spirits Competition.