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The vegetables, all freshly cut, are directly macerated in alcohol, then distilled. The simple addition of sugar is enough to finish this liqueur, perfectly restoring the organoleptic signature of the basil. An exceptional aromatic intensity.
The vegetables, all freshly cut, are directly macerated in alcohol, then distilled. The simple addition of sugar is enough to finish this liqueur, perfectly restoring the organoleptic signature of the basil. An exceptional aromatic intensity.
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