Ale with Chardonnay, Malbec, and Syrah grapes
Old-world technique with a new-world attitude this is our take on naturally produced orange wine (in beer form, of course). This beer was produced using skin contact methods to extract pigments and tannins from the grapes, influencing its appearance, texture, and flavor. The result is effervescent, crisp, and easy to fall in love with.
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