Bourbon Barrel-Aged Imperial Stout with Pineapple and Habanero
Black Tuesday goes tropical in Spicy Island. This 16.9% ABV beast marries bourbon-aged imperial stout with fresh habaneros and pineapple puree. Aromas of tropical fruit and spice lead to a palate-tingling blend of sweet pineapple juice and fiery habanero heat. Vanilla notes from Four Roses and Blanton’s barrels smooth out the finish. Grab your sunscreen and taste budsthis island’s got bite.
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