Clear impressively layered aromas and Flavor of whipped cream, vanilla buttercream frosting, and white cake with a creamy, moderately sweet medium-to-full body and a long wedding cake and mineral finish. Delivers as promised, impressive.”

TINCUP was made in honor of Colorado’s first whiskey drinkers and the tin cups from which they drank. Inspired by the mountains, TINCUP is a blend of two great American whiskeys. ‘High-rye’ bourbon, distilled and aged in Indiana, is blended with a small amount of rare Colorado single malt whiskey and then cut with Rocky Mountain water. TINCUP offers bourbon-styled Original; Straight Rye; and TINCUP 10 Whiskey. (42% ABV – 84 proof)