A rare and exquisite expression, Naga Asian Rum Siam Edition 10-Year-Old is a beautifully aged Indonesian rum that pays homage to the rich heritage of Southeast Asian distilling traditions. Crafted from fermented sugarcane molasses and aged for a decade in teakwood and bourbon casks, this rum develops a deeply layered profile of tropical fruit, caramelized sugar, warm spice, and oak complexity. Ideal for sipping neat or enjoying in refined rum cocktails, this premium aged rum is a must-have for enthusiasts seeking something unique and bold.

Composition:
Aged 10 years in a combination of teakwood and bourbon barrels, imparting exotic spice, woody depth, and caramelized sweetness.

10-Year Aging Process: Deepens complexity with warm spice and tropical fruit notes.
Unique Barrel Maturation: Teakwood aging adds a distinctive earthiness and depth.
Tasting Notes:
Aromas of ripe banana, vanilla, toasted coconut, and baking spices lead to a silky, full-bodied palate with dark caramel, dried fruit, nutmeg, and oak tannins, finishing with a lingering smoothness.

Serving Suggestions:
Best enjoyed neat, on the rocks, or in a sophisticated aged rum cocktail like a Rum Manhattan or Old Cuban.

Sizing:
Volume: 700mL